Black Jack

American / Bar Food

Logan Circle


Get directions | 1612 14th St NW, Washington, D.C. 20005


Hours | Sunday 12pm-, Monday Closed, Tuesday 6pm-, Wednesday 6pm-, Thursday 6pm-, Friday 6pm-, Saturday 12pm-


If you’re looking for some food before going out on 14th Street, try Black Jack. It’s a classic DC spot above Pearl Dive with red velvet walls and booths. It’s a fun spot for a group dinner, and no one will need to double check their bank account balance before ordering another round of drinks. As for food, we recommend the bucket of fried chicken, the BLT sandwich, and any of the pizzas.


(202) 319-1612


All Day Menu & Carryout

~ Cold Appetizers ~

Boutique Oysters on the Half Shell $15.
1/2 Dozen Oysters, Cocktail Sauce, Mignonette

Premium Oysters on the Half Shell $18.
1/2 Dozen Oysters, Cocktail Sauce, Mignonette

Seasonal Vegetable Salad $16.
English Peas, Haricots Verts, Artisanal Greens, Herb Roasted Almonds, Radish, Red New Potatoes, Onion, Cucumber, House Dressing

Ora King Salmon Poke $23.
Sweet Sushi Rice, Chile & Ginger Vinaigrette, House-Made Kimchi, Wakame, Crispy Tempura

Wonton Tacos with Thai Snapper Crudo Tartare $30.
Avocado Relish, Spicy Mayo, Local Radish Slaw, Pickled Ginger, Sesame Tamari Dipping Sauce

Asparagus Salad $18.
Pea Shoots, Mandrins, Hearts of Palm, Buttery Brioche Croutons, Blood Orange Vinaigrette

French Green Lentil & Goat Cheese Salad $16.
Marinated Red and Golden Beets, Local Potatoes, Spicy Arugula, Red Onions

~ Hot Appetizers ~

Wood Grilled Octopus $23.
Broccoli Rabe, Roasted Garlic, Chickpeas, Tomato & Peppadew Sauce, Basil Aioli

BlackSalt Oysters Rockefeller $18.
Bacon**, Spinach, Vermouth Cream, Parmesan

Day Boat Scallops $23.
Roasted CauliflowerPuree, Wild Mushrooms, Romanesco, Crispy Baby Kale, Verjus Butter

Lobster Pot Pie $30.
Puff Pastry, Thumbelina Carrots, English Peas, Pearl Onions, Cream Sherry, Truffle Butter Sauce

Wood Grilled Calamari $22.
Olive Aioli, Grilled Bread, Charred Lemon, Salmoriglio

New England Clam Chowder $16.
BlackSalt Bacon**, Leeks, Fried Ipswich

Fried Ipswich Clams* $26.
Dill Pickle Aioli

House-Made Squid Spaghetti alla Chitarra $28
Steamer Clam Broth, Lemon, Garlic, Calabrian Butter, Prosciutto

Crispy Rhode Island Calamari $18.
Chipotle Remoulade

Pancetta, White Bean, and Escarole Soup $12.
Pesto, Orecchiette Pasta

~ Blue Shell Mussels ~

Prince Edward Island $20.

Bacon, Maredsous Ale, Leeks, Lemon

Tomatoes, Garlic, Shallots, Lemon

~ Sandwiches ~

BlackSalt Blue Crab Cake $31. (Lunch & Happy Hour Only)
Lemon-Caper Aioli, Brioche Roll, House Slaw

Wood Grilled Cheeseburger $18. (Lunch & Happy Hour Only)
Aged Cheddar, Arugula, Dijon Aioli, Crispy Onions

Cornmeal Crusted Fish Tacos $20. (Lunch & Happy Hour Only)
Salsa Verde, Baja Cabbage Slaw, Avocado Relish, Cilantro, Ancho Chile Crema, White Corn Tortillas

~ Entrees ~

Wood Grilled Ahi Tuna $52.
Red Curry Broth with Mango, Scallions & Thai Herbs, Peanut Soba Noodles

BlackSalt Crab Cakes $62.
Vidalia Onion Puree, Bacon, Fava and PeeWee Potato Ragout, Charred Spring Onion Mayo

Japanese Style Seafood Stew $41.
Prawn, Catch of the Day, Scallop, Clams, Mussels, Lobster Dashi, Udon Noodles, Napa Cabbage

Wood Grilled Bronzino $42.
Eggplant Caponata, Braised Broccoli Rabe, Classic Puttanesca Sauce of Olives, Capers, & Tomatoes

Nova Scotia Halibut $49.
Potato Gnocchi, Fennel Puree, Melted Leeks, Thumbelina Carrots, Champagne Cream, Trout Roe

California Black Cod $49.
Mushroom Arancini, Wild Mushrooms, Roasted Pearl Onions, Asparagus, Lobster Sauce

Wood Grilled Prime Creekstone Farms Ribeye* $79.
Wild Mushrooms, Potato Gratin, Asparagus, Pinot Noir & Foie Gras Sauce

* Available for In-Person Dining only.

** Pork cannot be removed from these dishes. Please contact us for substitution options (202) 342-9101.

~ Dessert ~

Chocolate Peanut Butter Torte $12.
Crunchy Peanut Butter Crisp, Caramel Mousse, Dark Chocolate Ganache

​Flourless Dark Chocolate Cake $12.
Blackberry Sauce, Whipped Cream

Key Lime Pie $12.
Blueberry Compote, Passion Fruit Caramel, Whipped Cream, Pistachio Milano Cookie

Banana Tart $12.
Coconut Cream, Banana Passion Fruit Ice Cream, Caramelized Pineapples in Rum Butter Sauce

Angel Food Cake $12.
Strawberry and Rhubarb Compote, Strawberry Sorbet, Whipped Cream

House-Made Ice Cream & Sorbet $9.

Artisanal Cheese Selection $15.
3 Chef Selections

*Available for In-Person Dining only.

~To Go Cocktails~

*Food purchase must accompany alcohol*

16oz Containers (Serves 3) $20 unless otherwise stipulated

Chili Margarita
Silver Tequila, Triple Sec, Lime, Habanero Chili

Classic Margarita
Silver Tequila, Triple Sec, Lime

Brown Derby
Buffalo Trace Bourbon, Grapefruit, Lemon, Honey

~To Go Wine~

*Food purchase must accompany alcohol*

Half Bottles

Brut, Philipponnant ‘Royal Reserve’ Champagne, France NV $65
Toasty Yeast, Brioche, White Orchard Fruit Compote, Moutfilling Texture, Fine Mousse

Chardonnay, Dom. Clos de la Chapelle ‘Le Reversées’ Beaune 1er Cru, France 2018 $45
Fresh & Balanced with White Peach and Stone Fruit ~ Totally lovely White Burgundy

Sauvignon Blanc, Merry Edwards Russian River Valley, California 2018 $40
Complex Nose with loads of Tropical & Citrus Fruits. On the tongue, it is Creamsicle & Ruby Red Grapefruit with Lovely Minerality & Acid ~ Fabulous California Sauvignon Blanc

Pinot Noir, G. Lignier ‘Clos des Ormes’ 1er Cru Morey-Saint-Denis, France 2016 $60
Bright Red Cherry, Forrest Floor, Savor, Flinty Minerality, Soft Tannins ~ Totally Expressive Morey-Saint-Denis!

Full Bottles


Brut Champagne, Piper-Heidsieck ‘Cuvée 1785’ $50
Citrus, Oyster Shell-like Minerality, Tiny Bubbles – Classicly Elegant Champagne

Brut Rose, São João Anadia, Portugal 2019 $25
Delicate Strawberry & Raspberry, Great Minerality, Herbs, White Pepper & Floral Aromas ~ Totally Elegant & Surprising Sparkler

White Wine

Chardonnay, Alain Geoffroy ‘Beauroy’ Chablis France 2017 $40
Racy Acid, Lemon, Floral Notes, Lovely Balance ~ Chardonnay for People who hate Chardonnay

Chardonnay, AXR Napa Valley, California 2017 $40
Vanilla, Apricot Jam, Tangerine, Yellow Cherries, Daffodil, Tiramisu, & Peach Ice Tea ~ Complexity is Awesome

Aligote, Manuel Olivier ‘Vielles Vignes’ Bouzeron, France 2019 $35
Complex, Racy Acid, Lovely Texture, Bright Citrus, Orchard Fruit ~ Sister to Chardonnay

Riesling, Penfold’s ‘Bin 51’ Eden Valley, Australia, 2018 $40
Slightly Chalky Texture, Lime, Apple, Green Pear, Zippy Acid ~ Amazing with Shellfish and All things Spicy

Godello, Raul Perez ‘Ultreia’ Bierzo, Spain 2016 $45
Apple, Green Pear and Mineral Acidity ~ It’s the Spanish Answer to White Burgundy

Rose Wine

Grenache Blend, Cherry House, Paso Robles, CA 2020 $25
Strawberries, Cherry, Herbs, Perfect Acid for Food ~ Gorgeous Color!

Pinot Grigio, Venica & Venica ‘Jesera’ Ramato Collio, Italy 2019 $30
Fresh Nectarines, Juicy Peach, White Cherry, Ginger, & Lovely Acid ~ A Copper-Colored Beauty

Red Wine

Pinot Noir, Bernard et Thierry Glantenay Bourgogne, France 2015 $45
Blue & Red Berries, Mouth-filling, Touch of Earthiness ~ Totally Great Red Burgundy

Pinot Noir, Colene Clemens ‘Margot’ Chehalem Mountains, Oregon 2015 $55
Brandied Cherries, Spice, Great Acidity, Woodsey ~ Utterly Pleasing Pinot Noir

Cabernet Sauvignon, Château Peyredon ‘La Gravette’ Haut Médoc, France 2016 $50
Plush Black Currant, Dried Spices, Deep Earth ~ Nothing but the Burger

Garnatxa Blend, En Numeros Vermells Aiaiai Priorat, Spain 2017 $40
Blue & Black Fruit, Black Olive, Wild Herb, Cracked Pepper ~ Spanish Wine for Spanish Mackerel

Grenache, Aubichon Reserve The Rocks District, Oregon 2015 $65
Elegant, White Pepper, Herbs, Earth & Raspberry ~ Awesome Oregon Grenache!

~Happy Hour at Home Wines $15~

*Food purchase must accompany alcohol*

White, Marques de Caceres Verdejo Rueda, Spain

Rose, Domaine de La Ferrandiere Grenache Gris, France

Red, Flight Company Cabernet Sauvignon, California

~To Go Beer~

*Food purchase must accompany alcohol*

Individual Bottles

Bell’s Two Hearted IPA $3

Manor Hill Mild Manor’d Amber Ale $3

Left Hand Nitro Milk Stout $3

Ommegang Rare Vos $3

Duvel Tripel $7

Brooklyn Kinda Dry Cider $5

Eridinger Non-Alcoholic Beer $3

4-Packs & 6-Packs

Bell’s Two Hearted Ale (6-pk) $15

Left Hand Nitro Milk Stout $15

Brooklyn Kinda Dry Cider (4-pk) $15