Georgetown
Get directions | 3207 Grace St NW, Washington, D.C. 20007
Hours | Sunday 10am-9pm, Monday 11am-9pm, Tuesday 11am-9pm, Wednesday 11am-9pm, Thursday 11am-9pm, Friday 11am-9pm, Saturday 10am-9pm
You won’t find any meat at Chaia, a vegetarian taco shop off of Wisconsin. The menu has surprisingly good tacos with things like smoky collard greens and roasted acorn squash. Unfortunately, we’re not the only ones who rely on this place for a kind of healthy lunch in the area. Even though the small, cottage-like space is down a random side street, it’s constantly crowded. Plan to take your plate of plants to-go.
(202) 333-5222
info@chaiatacos.com
https://www.instagram.com/chaiatacos/
Tacos
taco trio (choose 3) $13 single taco $4.75
BRAISED MUSHROOM
feta, salsa roja & cilantro
CREAMY KALE & POTATO
pepperjack, poblano crema, salsa verde & pickled red onion
ROASTED BUTTERNUT SQUASH
goat cheese, chipotle yogurt & mint
SAUTÉED GREEN CABBAGE
queso fresco, salsa asada & radish
CHIPOTLE SWEET POTATO HASH
feta, arugula pepita salsa & cilantro
SCRAMBLED EGG & BLACK BEAN
with queso fresco, salsa paprika, chives, fresh jalapeño, cilantro & pickled carrot
TACO TRAY | 50
your choice of 12 tacos
Enchiladas
BLACK BEAN ENCHILADAS | 13
two enchiladas with pepper jack, salsa verde served with our herby green rice. Vegan option available.
BRAISED MUSHROOM ENCHILADAS | 13
two enchiladas with pepperjack, salsa asada and cilantro, served with our herby green rice. Vegan option available.
ENCHILADA FAMILY PACK | 42
12 enchiladas; serves 4-6. Reheat covered for 45-50 minutes in a 350 degree oven.
Quesadillas and Tostadas
CHEESE QUESADILLA | 4.75
melted monterey jack and salsa verde
MUSHROOM QUESADILLA | 5
braised mushrooms, jack cheese, olio picante and salsa paprika
BRUSSELS SPROUTS QUESADILLA | 5
cheese with jalapeño salsa
FARM TOSTADA | 9
black beans, roasted potato, pipian salsa, pickled red cabbage & cilantro-lime jalapeños (available from our Chinatown shop only)
SWEET POTATO NACHOS | 9
black beans, pepperjack, arugula pepita salsa, cilantro, pickled red onions & cilantro-lime jalapeños
On Tap
ELDERBERRY KOMBUCHA | 4
from wild kombucha, md
ICED HIBISCUS TEA | 3.5
housemade with local honey & fresh mint
ICED GREEN TEA | 3.5
mint, marigold & citrus
SEASONAL SHRUBS | 4
housemade natural sodas | hot or cold (tait farms, pa)
CHAIA MARGARITA | 8
tequila, lime & chipotle agave
RUBY PALOMA | 8
mezcal, grapefruit & ginger agave
$8
WINE | 9
red or white
BEER | 6
wit or IPA
HOT TEA | 3
black, green, white & herbal (bellocq tea atelier, ny)
Sweets
CANETA | 3.25
cinnamon and coconut cookie (v + gf)
DOLCEZZA SEASONAL GELATO & SORBETTO | 6.5
Bethesda only
KIDS MENU ITEMS
little green quesadilla, rainbow rice & beans, and more. Bethesda only
Sides
BLACK BEANS | 4.50
jalapeños & crema
GREEN RICE | 4.50
feta, herb pesto & pepitas
CHIPS & DIPS | 4.50
choose: habanero pepita or tahini black bean
Add-Ons
CILANTRO-LIME JALAPEÑOS | 1.5
gordy’s pickle jar (dc)
CARROT HABANERO PEPPER SAUCE | 7
our hot sauce is the perfect balance of flavor and heat
