Dirty French

$$$
Party
French
Cocktails

Lower East Side

Location


Get directions | 180 Ludlow Street, New York, NY 10002

Hours

Hours | Sunday 7am-3pm | 5:30pm-10pm, Monday 7am-11am | 12pm-3pm | 5:30pm-12am, Tuesday 7am-11am | 12pm-3pm | 5:30pm-12am, Wednesday 7am-11am | 12pm-3pm | 5:30pm-12am, Thursday 7am-11am | 12pm-3pm | 5:30pm-12am, Friday 7am-11am | 12pm-3pm | 5:30pm-12am, Saturday 7am-3pm | 5:30pm-12am

About

Some people don’t enjoy being the center of attention. Like when the teacher calls on you to present your book report, and you’re about as prepared as Billy Madison was to answer that question at the academic decathlon. You’re going to end up rambling about a lost dog and wishing everyone would stop staring at you.
Others clearly embrace the spotlight. The bridesmaid during her tear-jerking toast. Your niece on her birthday or Thanksgiving or Wednesday. And Dirty French.
This large bistro from Major Food Group (the people behind Carbone, Sadelle’s, and The Grill) has been around for a few years now, and in that time, it’s grown on us. We initially experienced some inconsistent food and service, and generally concluded that it focused more on being a scene than serving quality food. But we’ve been back several times recently, and have found that those issues have been smoothed out, while the production value that makes dinner here a great experience has stayed intact.

Contact

212-254-3000
reservations@dirtyfrench.com
https://www.instagram.com/majorfoodgroup/?hl=en

Menu

Breakfast
Parfait

GREEK YOGURT, TOASTED GRANOLA, MIXED BERRIES

$10

Oatmeal

RUM RAISINS, MIXED BERRIES

$10

Avocado Tartine

PRESERVED TOMATO, MUSTARD OIL

$16

Eggs Any Style

TWO EGGS ANY STYLE, TOAST, POMMEL MATIN, BACON

$18

Omelette

FROMAGE BLANC, RATATOUILLE, TOAST, POMMES MATIN

$18

Pancakes

PRESERVED LEMON, MAPLE SYRUP

$16

Ludlow Egg Sandwich

COUNTRY HAM, CHEDDAR, DIJONNAISE, CROISSANT

$16

Accompagnement
Avocado

$6

Two Eggs

$6

Bacon

$8

Mixed Berries

$9

Pommes Matin

$7

Toast

$4

English Muffin

$4

Gluten Free Bread

$5

Croissant

$5

Bar Snacks
BY THE PIECE
EAST COAST OYSTER · 4

DEVILED EGG · 3

SHRIMP BEIGNET · 5

SCALLOP CRU · 8

BONE MARROW AIGRE DOUX · 9

Hors d’Oeuvre
Flatbread

FROMAGE BLANC, HERBES DE PROVENCE · 9

Oysters Bourguignon

GRILLED OYSTERS, GARLIC, PARSLEY · 24

Tuna Tartare

BIRD’S EYE CHILI, CREPE INDOCHINE · 19

Lamb Carpaccio

EGGPLANT, SHEEP’S YOGURT, PITA · 21

Foie Gras En Brik

DATES, SESAME, BURNT LIME · 20

Chèvre Salad

KALE, SUNCHOKE, PEAR · 19

Plat Principal
Avocado Tartine

PRESERVED TOMATO, MUSTARD OIL · 16

Chicken Paillard

LITTLE GEM, BUTTERMILK, RADISH · 24

Burger Maison

PRESSED BRIOCHE, CARMELIZED ONIONS, POMMES FRITES · 25

Accompagnement
12

Green Salad

Pommes Frites

Haricots Asiatique

Bar Snacks
BY THE PIECE
EAST COAST OYSTER · 4

DEVILED EGG · 3

SHRIMP BEIGNET · 5

SCALLOP CRU · 8

BONE MARROW AIGRE DOUX · 9

Hors d’Oeuvre
Oysters Bourguignon

GRILLED OYSTERS, GARLIC, PARSLEY · 24

Tuna Tartare

BIRD’S EYE CHILI, CREPE INDOCHINE · 19

Mushroom Millefeuille

BUTTERNUT SQUASH, RED CURRY · 22

Lamb Carpaccio

EGGPLANT, SHEEP’S YOGURT, PITA · 21

Foie Gras En Brik

DATES, SESAME, BURNT LIME · 20

Calamari Provençale

CAPER, TOMATO, PRESERVED LEMON · 19

Frisée Salad

BACON LARDON, CHICKEN LIVER, POACHED EGG · 18

Chèvre Salad

KALE, SUNCHOKE, PEAR · 19

Plat Principal
Steamed Black Bass

WHITE WINE, SAUCE VERTE · 34

Blackened Snapper

ROASTED PEPPERS, SAUCE PIQUANT · 44

Roasted Salmon

RATATOUILLE & HOMEMADE HARISSA · 36

Mussels Etouffée

CRISPY RICE, CRAB, GREEN TABASCO MIGNONETTE · 28

Chicken Persillade

HALF ROAST CHICKEN, PAN SAUCE · 29

Côte de Porc

CHOUCROUTE, MUSTARD · 32

Burger Maison

PRESSED BRIOCHE, CARMELIZED ONIONS, POMMES FRITES · 25

Steak Au Poivre

GREEN PEPPERCORN SAUCE

NY STRIP · 54 HANGER STEAK · 36

ADD POMMES FRITES + 9

For Two
Chicken and Crêpes

72

Côte de Bœuf

MP

Accompagnement
12

Green Salad

Pommes Frites

Pommes Purée

Pommes Louis

Haricots Asiatique

Steamed Spinach