Brooklyn / Crown Heights
Get directions | 688 Franklin Ave, Brooklyn, NY 11238
Hours | M-TH 5PM-10PM
F 5PM-11PM
SAT 4PM-11PM SUN 4PM-10PM
BRUNCH SAT/SUN 12PM-4PM
There’s a reason why The Smith has so many locations. Anyone will find something to eat there, and you can spend a lot or have a burger. Or a salad. You get what we’re saying.
But there’s also a reason we have mixed feelings about that place. It’s useful, but it has about as much personality as a person who writes ‘have a good summer” in your high school yearbook.
Enter Mayfield. Like The Smith, its menu is diverse. There are sandwiches, salads, and fish & chips – but there’s also a pork chop on polenta, steak tartare, and oysters. Here, you choose how much you want to spend. On a street with a million other restaurants, that’s what makes this a Crown Heights staple.
That and the dining room. It’s dark, with lots of wood and brick. Take a date here. Or bring some friends. This place is casual – so casual that no one seems to be wearing a uniform. Maybe that’s why the employees are so nice. They even smile when you walk in. And since they aren’t wearing a uniform, the love doesn’t feel fake. Drake would like this place.
(347) 318-3643
carlos@mayfieldbk.com
http://instagram.com/mayfieldrestaurant
APPETIZERS
$13
ROASTED CARROT SALAD
harissa yogurt, toasted almonds, mint
$16
WINGS (8 piece)
chipotle hot sauce, buttermilk blue cheese dressing, celery & carrots (4 drum and 4 flats) No substitution
$14
SHREDDED KALE SALAD
ricotta salata, apples, pine nuts, breadcrumbs, lemon vinaigrette
$13
MARINATED CUCUMBER SALAD
candied peanuts, cilantro, radish, soy sriracha vinaigrette
$17
GRILLED ASPARAGUS
halloumi, almonds, fried capers, breadcrumbs, mint
$17
MUSHROOM RAVIOLI
hen of the woods, brown butter, sage, cream
$17
CORNMEAL FRIED OYSTERS
house smoked salmon, celeriac remoulade, horseradish cream
$19
STEAK TARTARE
horseradish yogurt, quail egg, crostini
$16
ORGANIC CHICKEN LIVER MOUSSE
arugula apple salad, mustard, toasted baguette
SANDWICHES (WITH FRIES OR SALAD)
$16 / $1 Each Extra Item
BURGER (8oz)
lettuce, tomato, onion, bread and butter pickles, extra charge Items: cheddar, swiss, blue cheese, caramelized onion, mushrooms, bacon, fried egg
$18
FRIED CHICKEN SANDWICH
spicy cabbage slaw, jalapeno aioli
$18
CUBAN
pulled pork, ham, swiss, bread and butter pickles, pepperoncini, dijonaise
$18
PATTY MELT
swiss cheese, caramelized onions, special sauce, rye
$18
FRIED EGGPLANT SANDWICH
fresh mozzarella, roasted red peppers, pickled red onion, basil salsa verde
$19
OYSTER PO’BOY
celeriac remoulade, tartar sauce, pepperoncini (add tasso ham for two dollars)
$18
BERKSHIRE MAPLE BLT
hand-cured bacon
ENTREES
$24
SMOKED PORK SPARE RIBS
pickled cabbage, fried pickles, peanuts
$23
HOUSE-MADE CAVATELLI
fennel sausage, broccoli rabe, grana padano, chili flake
$38
STEAK FRITES
12oz New York strip, sauce béarnaise
$23
PARMESAN CUSTARD
caramelized onion farro, broccoli, brown butter
$25
GRILLED BERKSHIRE PORK CHOP
stewed chickpeas, broccoli rabe, chili cider reduction
$24
MUSHROOM RAVIOLI
hen of the woods, brown butter, sage, cream
$23
FISH AND CHIPS
tartar sauce, malt vinegar
$28
WHOLE FARM RAISED TROUT
preserved lemon, fingerling potatoes, sauce béarnaise
$21
TAGLIATELLE ALLE VONGOLE
Manila Clams, garlic, olive oil, red pepper flakes
$21
SIDES (9)
Sauteed Broccoli Rabe
French Fries
Side Salad
Stewed Chickpeas
DESSERTS
$11
RICOTTA DOUGHNUTS
nutella
$11
OLIVE OIL CAKE
berry compote, whipped cream, toasted almonds
