Park Slope
Get directions | 652 Union St, Brooklyn, NY 11215
Hours | Sunday 10am-3pm | 5pm-10:30pm, Monday 6pm-10:30pm, Tuesday 6pm-10:30pm, Wednesday 6pm-10:30pm, Thursday 6pm-10:30pm, Friday 6pm-11pm, Saturday 10am-3pm | 5pm-11pm
If you want to eat in a brownstone in Park Slope, but your friend’s 5:30pm dinner time with his kids isn’t ideal, check out Palo Santo. The Latin/Caribbean menu changes often, but usually includes things like ceviche, tacos, and slow-cooked pork. You can also eat in the small backyard when it’s nice out.
(718) 636-6311
comedorpalosanto@gmail.com
http://instagram.com/palosantobk
*Brunch Prix Fixe
Includes choice of main dish and one drink:
drip coffee, tea, orange juice, or agua fresca
Add on a Bottomless Mimosa or Sangria
French Toast
pineapple / coconut / whipped cream
Chilaquiles de Pollo
corn chips / fried egg / cotija / braised chicken/ mole verde
Bean & Cheese Pupusas
guacamole / hot slaw
Farmer’s Egg Sandwich
bacon / cheddar / aioli
Huevos Bañados
poached eggs / chile hollandaise / grilled bread / beans / avocado
Squash Quesadilla
homemade tortilla / quesillo / queso fresco
Platano Relleno
braised beef / quesillo / avocado
Grass-Fed Skirt Steak & Eggs
chimichurri / potato hash
Omelette del dia
Fish & Grits
Grilled Fish Tacos
A la Carta Sides
Two Free-Range Eggs
Green Salad
Platano Maduro
Rice & Beans
Cheese Grits
Potato Hash
Avocado
Tortillas
Bacon
DINNER MENU
3-course dinner prix fixe
choose any appetizer, main course, & dessert
Below is a sample of some of our favorite dinner menu items.
Please note that our menu availability and pricing changes daily.
Appetizers:
Tortillas
Avocado
Chilatole
sweet corn / epazote / tortilla
Zucchini Salad
squash blossom / grilled corn / tomatoes / basil
Watermelon Salad
queso fresco / balsamic / mint
Hearts of Palm
avocado / mango / pistachio / pea shoots
Ceviche
Mushroom Quesadilla
mushrooms / quesillo
Anticuchos
Tacos:
barbacoa / fish / chicken / squash & kale
Main Courses:
Coconut Plantain Stew
green market okra / green coconut / jasmine rice
Pan Roasted Bluefish
plantain / hot slaw / salsa verde
Whole Grilled Black Sea Bass
green beans / kalamata olives / radish
Picante de Mariscos
mussels / shrimp / clams / chile paste
Corn Flake Fried Chicken
jersey peach / watercress / bacon / hot honey
Pato en Mole Poblano
braised leg / duck breast / black bean / sope / cotija
Slow Cooked Pork
guajillo / greens / polenta cake
Grass-Fed Skirt Steak
chimichurri / yucca / grilled onion
