Silver Lake
Get directions | 2366 Glendale Blvd, Los Angeles, CA 90039
Hours | Sunday 11am-, Monday 11am-, Tuesday 11am-, Wednesday 11am-, Thursday 11am-, Friday 11am-, Saturday 11am-
Red Lion Tavern isn’t just our favorite German beer garden on the Eastside, it’s one of our all-time favorite spots in LA, period. There are few experiences as enjoyable as sitting out on the back patio, ordering a sausage sampler, and drinking boots of beer until you actually think you’re in Germany. If the outdoor beer garden becomes too much (it does get crowded), head inside to the dark downstairs lounge and watch Father Time (aka a really old dude) croon at the piano for a few hours.
(323) 662-5337
info@redliontavern.net
https://www.instagram.com/redliontavern/
SALADS
DINNER SALAD
VEGETARIAN
Tossed greens, boiled egg, sliced tomato, pickle
Choice of Italian, ranch, bleu cheese, thousand island
Lunch $5.25 | Dinner $6.50
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CAESAR SALAD
Romaine lettuce, creamy Caesar dressing, homemade croutons
Lunch $9.25 | Dinner $10.50
Add grilled chicken breast for $2.25 extra
Add grilled salmon for extra
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SOUPS
GOULASH SOUP
Hearty, spicy German stew
Lunch $6.50 | Dinner $7.00
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SOUP AND SALAD COMBINATION
Dinner salad with choice of dressing and choice of soup
Lunch $9.25 | Dinner $10.50
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SPLIT PEA SOUP
Lunch $6.50 | $7.00
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APPETIZERS
SAUSAGE PLATTER
$16.50
Our most popular dish!
Three whole German sausages (bratwurst, knackwurst, smoked bockwurst) cut into bite-sized pieces, served with pickles, peppers, and mustard
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POTATO PANCAKES
VEGETARIAN
Made to order, served with sour cream, applesauce, and cranberry sauce
Lunch $9.50 | Dinner $11.00
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LANDJAGER
$4.50
Spiced beef is mixed with red wine and dried for days, leaving a semi-hard sausage stick with an intense flavor, served with mustard
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FLAMMKUCHEN*
$11.00
Meat Flammkuchen
Traditional German pizza with a flat crust, white sauce, ham, & onions
Vegetarian Flammkuchen
Traditional German pizza with a flat crust, white sauce, spinach, & onions
*May take up to 30 minutes to prepare
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CHEESE PLATTER
VEGETARIAN
Bite-sized assorted cheeses, served with pickles, peppers, and mustard
Lunch $12.50 | Dinner $13.50
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GERMAN PRETZEL
VEGETARIAN
Warm German pretzel with a crispy crust and doughy center, served with yellow or sweet mustard
Add Obazda $1.50:
Bavarian cheese spread with onions and paprika
Small $4.50 | Large $8.50
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BIERKNACKER
$4.50
Smoked pork snack stick, flavored with paprika, garlic, and white pepper with an intense flavor, served with mustard
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PRETZEL PLATTER
$18.75
German sliced ham, salami, landjager, bierknacker, cheese, pickles, German mustard and obazda. Served in a large 14-inch pretzel
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SAUSAGE
Any sausage served on a roll comes with German mustard & Sauerkraut
Veggie Brat on a roll comes with German mustard & Grilled onions and Peppers
BRATWURST
$14.50
Fresh pork sausage, coarsely ground meat using only the best cuts of lean pork shoulder, intensely spiced. Served with sauerkraut, German potato salad, and German mustard
On a roll $12.00
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KRAKAUER
$14.50
Smoked Polish sausage, coarse in texture, a touch of paprika and black pepper. Served with sauerkraut, German potato salad and German mustard
On a roll $12.00
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KÄSEKRAINER
FEATURED SAUSAGE
$15.00
Mild pork and beef sausage seasoned with pepper and garlic. Emmenthaler cheese studded throughout lends this Austrian delicacy a wonderfully creamy texture. Served with sauerkraut, mashed potatoes with gravy, and German Mustard
On a roll $12.50
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NÜRNBERGER BRATWURST
Thin veal/pork sausages, coarse in texture, highly spiced with an addition of fresh marjoram. Served with sauerkraut, mashed potatoes with gravy, and German mustard
Lunch (two sausages) $12.50 | Dinner $14.50
On a roll $12.00
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WEISSWURST (SWISS BOCKWURST)
Bavarian style white sausage, finely ground veal and pork, lightly spiced with a hint of white pepper, lemon, and herbs. Served with sauerkraut, mashed potatoes with gravy, and sweet mustard
Lunch (one sausage) $13.50 | Dinner $15.00
On a roll $12.50
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VEGETARIAN BRATWURST
VEGETARIAN
$13.50
Vegetarian soy-based version of a traditional German bratwurst. Served with mashed potatoes, cole slaw, and German mustard
On a roll $11.00
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KNACKWURST
$14.50
Smoked beef/pork sausage, finely ground, flavored with extra garlic and onions. Served with sauerkraut, German potato salad, and German mustard
On a roll $12.00
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HUNGARIAN BRATWURST
$15.00
A large amount of paprika and a little cayenne pepper give just enough heat to this sausage. Curing and drying before smoking creates a uniquely coarse texture. Served with sauerkraut, German potato salad, and German Mustard
On a roll $12.50
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GERMAN STYLE WIENERS
Smoked beef/pork sausage, finely ground, natural sheep casing gives the traditional “bite” to the sausage. Served with sauerkraut, German potato salad, and German mustard
Lunch (two wieners) $12.50 | Dinner $14.50
On a roll $12.50
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BEEF
BEEF ROULADEN
Boiled beef rolls stuffed with pickles, Qonion and bacon. Served with red cabbage, mashed potatoes with gravy
Lunch $16.50 | Dinner $18.50
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HUNGARIAN GOULASH
Beef stew in a rich brown broth, seasoned with paprika and caraway seeds. Served with red cabbage and spatzle
Lunch $15.00 | Dinner $17.00
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RED LION GEHACKTES STEAK
Ground beef patties seasoned and smothered in gravy. Served with red cabbage and mashed potatoes
Lunch $14.00 | Dinner $16.00
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SAUERBRATEN
Slices of marinated beef smothered in gravy sauce. Served with red cabbage and spatzle
Lunch $15.00 | Dinner $17.00
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TOP SIRLOIN
$18.50
10 oz steak. Served with peas and a baked potato
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PORK
RED LION SCHNITZEL
Pork cutlet breaded and pan fried golden brown. Served with mashed potatoes with gravy and red cabbage
Lunch $15.50 | Dinner $17.50
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SCHNITZEL A LA HOLSTEIN
Red Lion Schnitzel topped with a fried egg. Served with anchovies, mashed potatoes with gravy and red cabbage
Lunch $17.00 | Dinner $19.00
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EISBEIN
Boiled pork shank. Served with sauerkraut, mashed potatoes with gravy
Lunch $17.00 | Dinner $19.00
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SCHNITZEL SANDWICH
$13.00
Red Lion Schnitzel on a pretzel bun, topped with Sauerkraut, pickles and Thousand Island Dressing. Served with German Potato Salad
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JÄGERSCHNITZEL
Pork cutlet breaded and pan fried golden brown topped with a mushroom cream sauce. Served with mashed potatoes with gravy and red cabbage
Lunch $17.00 | Dinner $19.00
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SCHWEINEBRATEN
Lunch $15.50 | Dinner $17.50
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GERAUCHERTES EISBEIN
Baked, smoked pork shank. Served with sauerkraut, mashed potatoes with gravy
Lunch $17.00 | Dinner $19.00
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POULTRY
CHICKEN SCHNITZEL
$15.00
Chicken breast breaded and pan fried golden brown. Served with mashed potatoes with gravy and red cabbage
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SEAFOOD
ROLLMOPS
$13.00
Pickled herring served with German fried potatoes
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GRILLED SALMON
Served with daily vegetable and mashed potatoes
Lunch $15.50 | Dinner $17.50
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ORANGE ROUGHY
Pan-fried golden brown. Served with tartar sauce, peas, and mashed potatoes
(Gravy for potatoes on request)
Lunch $17.50 | Dinner $19.50
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SANDWICHES
Served on sourdough bread with mayonnaise, mustard, & a side of German potato salad
Rye bread or an alternate side may be substituted
Add cheese to any sandwich for $1.00
RED LION BBQ DIP SANDWICH
$13.00
Choice of Pork, Beef, Turkey or Ham. Served on an oven baked French roll
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SOUP & SANDWICH OR SALAD & SANDWICH COMBINATION
$11.00
½ of BBQ Dip Sandwich with green salad or soup
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SIDES
All entrée sides are interchangeable for no additional charge, with the exception of German Fried Potatoes, Cheese Spaetzle and French Fries – $2.00 substitution charge
Add a garden salad or small bowl of soup to any entrée for $4.75
GERMAN POTATO SALAD
$5.00
Vinegar based with bacon added
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FRENCH FRIES
$6.00
Only Available
11 am – 10 pm: Sunday – Thursday
11 am – Midnight: Friday & Saturday
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SAURKRAUT
$5.00
With bacon
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SPAETZLE
VEGETARIAN
$5.00
Doughy noodles with gravy (substitute butter for gravy for vegetarian option)
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PEAS
VEGETARIAN
$5.00
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MASHED POTATOES
VEGETARIAN
$4.50
With beef gravy (substitute butter for gravy for vegetarian option)
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GERMAN FRIED POTATOES
$6.00
Small, circular slices of potatoes, pan-fried with bacon and onions
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RED CABBAGE
$5.00
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CHEESE SPAETZLE
VEGETARIAN
$6.00
Doughy noodles covered with melted Swiss cheese
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BROCCOLI
VEGETARIAN
$5.00
Steamed
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BEERGARDEN SPECIALTIES
Available
11 am– 10 pm: Sunday – Thursday
11 am – Midnight: Friday & Saturday
Add a small side of fries to any item below for $3.50
BEERSTEIN SOUP
$7.50
Split pea soup with a German wiener and a roll
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CURRY WURST AND FRENCH FRIES
$9.50
Knackwurst on a bed of crispy french fries, topped with curry ketchup
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HAMBURGER
$10.50
1/3 lb of ground beef
Add swiss or cheddar cheese for $1.00
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CHICKEN FINGERS
$13.00
Battered and deep fried slices of chicken breast. Served with French fries and ranch dressing
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BRATWURST OR BOCKWURST ON A ROLL
$11.00
Served with sauerkraut
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FISH & CHIPS
$12.50
Battered and deep fried cod fish. Served with french fries
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1
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GERMAN HOT DOG
$7.50
Side of chopped onion, pickle and tomato
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VEGGIE BURGER
VEGETARIAN
$9.50
Field Roast patty on toasted sesame bun
Add Swiss or cheddar cheese for $1.00
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FRIED GERMAN PICKLES
VEGETARIAN
$9.50
Battered and deep fried slices of German pickles. Served with ranch dressing
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VEGETARIAN BRATWURST ON A ROLL
VEGETARIAN
$11.00
Served with cole slaw
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DESSERTS
Any dessert can be served a la mode for an additional $5.50
BLACK FOREST CAKE
$8.50
Chocolate cake with fresh cherries and whipped white icing
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APFEL STRUDEL
$8.00
Delicious and warm, served with hot or cold vanilla sauce
(Ask your server about other specialty strudels we may have in stock)
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NAPOLEON TORTE
$8.00
Delicious cake with layers of wafer and vanilla buttercream, and a hint of apricot
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PECAN BAR
$7.50
A shortbread bar with glazed pecans on top. Served with a side of ice cream.
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ROTE GRÜTZE
$8.00
Berry pudding with whipped cream or vanilla sauce
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ICE CREAM
$6.50
Vanilla
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AFTER DINNER DRINKS
ASBACH COFFEE (RÜDENSHEIMER COFFEE)
$11.00
A favorite coffee drink in Germany. Made with Asbach brandy, sugar, coffee, whipped cream, and chocolate
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GERMAN BULLDOG
$9.50
Our version of an iced coffee, but for adults only. Made with Kahlua, Vodka, milk, and Coca-Cola
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UNDERBERG
$7.50
Need something to settle the stomach, this is the perfect digestif. Herbal liqueur
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IRISH COFFEE
$9.50
A favorite coffee drink around the world. Made with Jameson, Baileys, coffee, and whipped cream
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LIBERTY BELL
$10.00
Dessert in a martini glass. Made with Crème de Menthe, Kahlua, Baileys, and milk
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LIQUEUR
EDELKIRSCH LIQUEUR
$8.00
Cherry Liqueur served neat or over ice
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HIMBEER LIQUEUR
$8.00
Raspberry Liqueur served neat or over ice
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PORT
Fortified wine produced with distilled grape spirits
PENFOLD’S TAWNY PORT
$7.50
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COCKBURNS LBV 12 PORT
$10.50
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SANDEMAN PORT FOUNDERS RESERVE
$9.50
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