Astoria
Get directions | 37-11 30th Ave, Astoria, NY 11103
Hours | Join Us For Dinner
Monday – Thursday 12-pm To 10-Pm
Friday 12-pm To 10:30 Pm
Saturday 11 Am To 10:30 Pm
Sunday 11-Am To 9:30 Pm
Sugar Freak is a Cajun/Creole restaurant a block off the stretch in Astoria known as Little Egypt, but the big, packed space feels like a New Orleans-themed party. Beads hang from the light fixtures, and the big, packed space is full of groups sharing things like crawfish boils and jambalaya. They play loud music and pour strong draft cocktails, like the one that’s just fruit juice and a lot of rum. This is a fun spot to come with a big group for boozy brunch or a kind of rowdy night out. They also have plenty of outdoor seating during nice weather.
(718) 726-5850
https://www.instagram.com/sugarfreakastoria/
Appetizers
HUSH PUPPIES
Deep-fried corn bread with sweet and spicy condensed milk sauce
$9.95
POPCORN OKRA
With spicy mayo dipping sauce
$9.95
BEIGNET SLIDERS
Coleslaw and Horseradish Mayo
(3) $13.95
Choice of chicken Or beef, (must be one type)
Soups
GUMBO
Chicken and andouille sausage, in a dark roux choice of rice or potato salad
$13.95
SEAFOOD GUMBO
Chicken and andouille sausage, in a dark roux, clams, mussels, and shrimp choice of rice or potato salad
$21.95
Chicken Basket
Choice of: regular or spicy Served with potato salad/ coleslaw/ biscuit/ pickle spear
WHITE CHICKEN
One cut in half breast, one wing
$17.95
DARK CHICKEN
Three-piece
$17.95
HALF CHICKEN
$21.95
Chicken N’ Waffles
Choice of: Buttermilk or Cornbread Choice of: Regular, Spicy
WHITE CHICKEN
One cut in half breast, one wing
$17.95
DARK CHICKEN
Three-piece
$17.95
HALF CHICKEN
$21.95
Seafood Baskets
Served with french fries | tartar sauce | pickle spear | Add crawfish étouffée + $5
FRIED CATFISH
$16.95
BLACKENED CATFISH
$16.95
FRIED SHRIMP AND FRIED CATFISH
$19.95
Louisiana Specialities
JAMBALAYA
Seasoned rice with chicken and andouille sausage, in a spicy creole tomato gravy, topped with blackened chicken and smoked sausage
$19.95
SEAFOOD JAMBALAYA
Seasoned rice with chicken and andouille sausage, in a spicy creole tomato gravy topped with clams, mussels, shrimp, and your choice of blackened or fried catfish
$29.95
CRAWFISH ETOUFFEE
A spicy creole stew, made with Louisiana crawfish tails
$19.95
Choice of rice or potato salad
Sides
BISCUITS (2)
$3.95
CORN BREAD
$3.95
COLLARD GREENS
Ham hock and bacon
$6.95
POTATO SALAD
Creole mustard, egg, and the holy trinity of vegetables
$5.95
SWEET POTATO FRIES
$5.95
FRIES
$5.95
GRILLED CORN ON THE COB
Parmesan cheese and spicy mayo
$5.95
MASHED POTATO AND GRAVY
$5.95
COLESLAW
$3.95
Seafood Boil
STEP 1. CHOOSE YOUR SEAFOOD
(Includes corn and potato)
1 LB. SNOW CRAB LEGS
$45.95
1.5 LB. LOBSTER
$34.95
1 IB. JUMBO SHRIMP
$22.95
1 IB, MUSSELS
$17.95
12 CLAMS
$18.95
STEP 2. CHOOSE YOUR SPICE LEVEL
Regular or Spicy
STEP 3. CHOOSE YOUR FLAVOR
Garlic butter | traditional cajun | mix both flavors
(Add Old Bay to any flavor)
STEP 4.CHOOSE YOUR ADD ONS
NOODLES
$2.95
ADDITIONAL CORN
$3.95
ADDITIONAL POTATO
$2.95
SMOKED SAUSAGE
$5.95
Seafood Combos
All combos come with corn, potato, sausage and noodles
1. CHOOSE YOUR SEAFOOD
1.5 LB. LOBSTER
$49.95
1 LB. SNOW CRAB LEGS
$55.95
1 LB. SHRIMP
$32.95
STEP 2. CHOOSE YOUR SPICE LEVEL
Regular or spicy
STEP 3. CHOOSE YOUR FLAVOR
Garlic butter | traditional cajun | mix both flavors
(Add Old Bay to Any Flavor)
4. ADD 1 LB CLAMS OR 1 LB MUSSELS
Sugar Freak Combo
1 lb. snow crab legs, 1.5 lb. whole lobster, 1lb. of jumbo shrimp, 1lb. of mussels, corn, potato, sausage, and noodles
In a garlic butter sauce
Choice of regular or spicy
$110.95
Mac N’ Cheese
SUGAR FREAK
$10.95
JAMBALAYA
Jambalaya sauce and andouille sausage
$11.95
SWEET CORN AND BACON
Creamed corn and bacon bits
$11.95
CRAWFISH
Louisiana crawfish tail meat
$13.95
Po’boys
Served with coleslaw and a pickle spear | “dressed” with lettuce, tomato, and pickle | Choice of regular mayo, horseradish mayo, or spicy mayo
FRIED CATFISH
$17.95
FRIED CHICKEN
$15.95
FRIED SHRIMP
$17.95
BLACKENED CATFISH
$17.95
HAMBURGER
100% Angus beef
$15.95
PRALINE BACON CHEESEBURGER
100% Angus beef, cheddar cheese
$16.95
ROAST BEEF
Brown gravy and fried onions
$17.95
SURF AND TURF
Roast beef, brown gravy, fried onions, fried shrimp
$18.95
HOLY TRINITY
Fried catfish, fried oysters, fried shrimp
$18.95
SUGAR FREAK SPECIAL
Chicken fried chicken topped with mac n’ cheese and cheddar
$17.95
Sauces
SPICY MAYO
$1.50
HORSERADISH MAYO
$1.50
CREOLE MUSTARD
$1.50
REMOULADE
$1.50
SWEET AND SPICY CONDENSE MILK SAUCE
$2.95
BANANA FOSTER CREAM SAUCE
$2.95
CREOLE SPICY TOMATO GRAVY
$2.95
Desserts
BANANA PUDDING
$9.95
DEEP FRIED HOT CHOCOLATE
Topped with toasted marshmallows
$9.95
DEEP FRIED BANANA PUDDING
$9.95
BEIGNETS
Served with bananas foster cream dipping sauce
$9.95
VANILLA ICE CREAM
$4.95
Starters
BRUNCH BEIGNET SLIDERS
Scrambled egg, praline bacon, spicy mayo
(3) $13.95
BISCUITS AND GRAVY
Buttermilk biscuits and sausage gravy
$11.95
Benedict
Choice of hash brown casserole or cheesy grits
CHICKEN AND WAFFLE BENEDICT
Chicken Fried Chicken With Maple Hollandaise Sauce And Poach Egg On A Mini Buttermilk Waffle
$17.95
Mains
SUGAR FREAK BREAKFAST
3 eggs any style buttermilk biscuit, sausage gravy
Choice of cheesy grits or hash brown casserole
Choice of bacon, praline bacon, or sausage patties $16.95
JAMBALAYA AND EGGS
5 eggs (any style). Seasoned rice with chicken and andouille sausage on a bed of spicy creole tomato gravy
$16.95
BANANA CAKE PANCAKES
Banana pudding nilla wafer frosting.
$16.95
SHRIMP CREOLE AND CHEESE GRITS
Shrimp, And Andouille Sausage Cooked In A Spicy Creole Tomato Gravy Served Over Cheese Grits
$16.95
STEAK AND EGGS
12 Oz Ribeye Steak, 3 Eggs ( Any Style , Shedded Fried Chicken, Sausage Gravy And A Buttermilk Biscuit
Choice Of : Cheese Grits Or Hash Brown Casserole $27.95
Sides
BISCUITS (2)
$3.95
CORNBREAD
$3.95
CHEESE GRITS
White cheddar and Monterey jack
$3.95
BACON
$5.95
PRALINE BACON
Pecans, Walnuts and brown sugar
$6.95
SAUSAGE PATTIES (3)
$4.95
HASH BROWN CASSEROLE
$4.95
