Venice
Get directions | 1900 Lincoln Blvd, Venice, CA 90291
Hours | Sunday 7am-10pm, Monday 7am-11pm, Tuesday 7am-11pm, Wednesday 7am-11pm, Thursday 7am-11pm, Friday 7am-11pm, Saturday 7am-11pm
Let’s take a moment to consider Sister Act 2: Back In The Habit. It may have been a hasty follow-up to a very successful movie featuring singing and dancing nuns, with almost the exact same storyline, but somehow it was also better. It has Lauryn Hill before everyone realized she was a genius (and before things went a little off the rails), Jennifer Love Hewitt before she became insufferable, and even more Maggie Smith dancing than we could have hoped for.
Basically, Superba Food + Bread is the Sister Act 2 of Venice restaurants.
Originally billed as a more casual version of the restaurant you couldn’t get a table at in 2012, Superba Snack Bar, Food + Bread has now outlasted its big sister. Food + Bread does a lot of what the old Superba did well (pasta, brunch, those brussels sprouts), but has come into its own as one of those all-day spots Venice locals love to hang out at.
(310) 907-5075
https://www.instagram.com/lifesuperba/
from our bakehouse
warm cinnamon bun
vanilla glaze, orange zest, sea salt
$8
Please ask your server about today’s selection of fresh pastries
soup + salad
mary’s chicken soup
chicken meatballs, orzo, baby kale, parm
$12
black kale
pickled raisins, pecorino, pine nuts, red onion, levain croutons
$16
little gem caesar
brussels sprouts, garlic croutons
$16.50
chicken + arugula
treviso, levain croutons, parmesan
$17
ember grilled beets
burrata crema, salsa macha, wild rice crumble
$17
hanger steak salad
bibb + little gem, shaved fennel, avocado, mint crumbs
$26
sandwiches
roasted turkey
BLTA, rosemary aioli, potato chips
$17
crab cake sandwich
shishito, mustard sauce, old bay fries
$20
double cheeseburger
yellow cheese, superba sauce, onion, pickle, fries
$19
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
hippie burger
fava + sprouted lentil patty, tomato jam, aioli, pickled beets, feta, salad
$16.50
fried chicken sandwich
slaw, jalapeno aioli, fries
$17
raw bar
shrimp cocktail
$17
littleneck clams
1/2 doz
$14
peruvian scallops
1/2 doz
$16
west coast oysters
1/2 doz
$19
east coast oysters
1/2 doz
$22
1/2 chilled maine lobster
$25
bigeye tuna crudo
avocado, tomatillo, lemon
$17
shellfish plateau
The Platter (1-2 people) $65
Double (2-4 people) $120
plates
chia seed pudding
blueberries, banana, almond granola
$11
burrito
Eggs, quinoa, cheddar, refried lentils, avocado, greens, smoked hot sauce vin
$15
croissant french toast
golden syrup, candied pecans, vanilla crème fraiche
$15.50
lots of grains hotcake
vermont maple syrup, french butter, sea salt
$14
keto plate
beef brisket, beeler’s bacon, turkey sausage, grilled halloumi, sunny egg, roasted tomato, dressed avocado
$21
lox + schmear + salad
beet cured salmon, 8-minute egg, arugula, red onion, parsley cream cheese, everything toast
$18
grain bowl
sprouted brown rice, baby kale, 8-minute egg, almonds
$14.50
add chicken + $3
add avocado + $3.50
add seared tuna + $7
kvaroy island salmon
weiser potato, smashed cucumber, sour cream + onion
$24
roasted mary’s half chicken
garlic rub, spring lettuces, radish, green goddess dressing
$26
toast
bakehouse levain
mixed berry jam, butter
$7
hass avocado
watermelon radish, pickled onion, flax, sesame
$13.50
prosciutto + arugula
really good butter, arugula, olive oil
$14
kale and egg
sunny eggs, avocado, chili oil
$15
cheesy egg
levain toast, scallions, white cheddar
$14.50
mushroom
cremini, brown beech, raclette fondue
$17
eggs
marbled eggs
torn bread, avocado, turmeric, cherry tomatoes, smoked chili vinaigrette
$15
paul’s “big boy” breakfast
sunny eggs, applewood smoked bacon, kale, potatoes, toast
$17
omelet
boursin cheese, chives, toast, frisée salad
$17
breakfast sandwich
fried eggs, applewood smoked bacon, cheddar, watercress, crispy potatoes
$15
chilaquiles with fried eggs
salsa verde, charred poblano, cotija, crema
$17
sides
applewood smoked bacon
$7.50
house made turkey sausage
$6
grilled halloumi
$6
crispy breakfast potatoes
$6
sautéed kale
$5
dressed avocado
$3.50
egg any style
Each
$2
from our bakehouse
warm cinnamon bun
vanilla glaze, orange zest, sea salt
$8
Please ask your server about today’s selection of fresh pastries
soup + salad
mary’s chicken soup
chicken meatballs, orzo, baby kale, parm
$12
black kale
pickled raisins, pecorino, pine nuts, red onion, levain croutons
$16
little gem caesar
brussels sprouts, garlic croutons
$16.50
chicken + arugula
treviso, levain croutons, parmesan
$17
ember grilled beets
burrata crema, salsa macha, wild rice crumble
$17
hanger steak salad
bibb + little gem, shaved fennel, avocado, mint crumbs
$26
sandwiches
roasted turkey
BLTA, rosemary aioli, potato chips
$17
crab cake sandwich
shishito, mustard sauce, old bay fries
$20
double cheeseburger
yellow cheese, superba sauce, onion, pickle, fries
$18
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
hippie burger
fava + sprouted lentil patty, tomato jam, aioli, pickled beets, feta, salad
$16.50
fried chicken sandwich
slaw, jalapeno aioli, fries
$17
raw bar
shrimp cocktail
$17
littleneck clams
1/2 doz
$14
peruvian scallops
1/2 doz
$16
west coast oysters
1/2 doz
$19
east coast oysters
1/2 doz
$22
1/2 chilled maine lobster
$25
bigeye tuna crudo
avocado, tomatillo, lemon
$17
shellfish plateau
The Platter (1-2 people) $65
Double (2-4 people) $120
plates
chia seed pudding
blueberries, banana, almond granola
$11
burrito
Eggs, quinoa, cheddar, refried lentils, avocado, greens, smoked hot sauce vin
$15
croissant french toast
golden syrup, candied pecans, vanilla crème fraiche
$15.50
lots of grains hotcake
vermont maple syrup, french butter, sea salt
$14
keto plate
beef brisket, beeler’s bacon, turkey sausage, grilled halloumi, sunny egg, roasted tomato, dressed avocado
$21
lox + schmear + salad
beet cured salmon, 8-minute egg, arugula, red onion, parsley cream cheese, everything toast
$18
grain bowl
sprouted brown rice, baby kale, 8-minute egg, almonds
$14.50
Add chicken $3
Avocado $3.50
Seared tuna $7
kvaroy island salmon
weiser potato, smashed cucumber, sour cream + onion
$24
roasted mary’s half chicken
garlic rub, spring lettuces, radish, green goddess dressing
$26
toast
bakehouse levain
mixed berry jam, butter
$7
hass avocado
watermelon radish, pickled onion, flax, sesame
$13.50
prosciutto + arugula
really good butter, olive oil
$14
kale and egg
sunny eggs, avocado, chili oil
$15
cheesy egg
levain toast, scallions, white cheddar
$14.50
mushroom
cremini, brown beech, raclette fondue
$17
eggs
marbled eggs
torn bread, avocado, turmeric, cherry tomatoes, smoked chili vinaigrette
$15
paul’s “big boy” breakfast
sunny eggs, beeler’s bacon, kale, potatoes, toast
$17
omelet
boursin cheese, chives, toast, frisée salad
$17
breakfast sandwich
fried eggs, applewood smoked bacon, cheddar, watercress, crispy potatoes
$15
chilaquiles with fried eggs
salsa verde, charred poblano, cotija, crema
$17
sides
applewood smoked bacon
$7.50
house made turkey sausage
$6
grilled halloumi
$6
crispy breakfast potatoes
$6
sautéed kale
$5
dressed avocado
$3.50
egg any style
Each
$2
our daily bread raw bar
we bake over 20 varieties of pastries and 10 different breads, several times a day at our venice bakehouse
selection of freshly baked breads
charred levain with butter + chives, porridge + polenta levain, poppy seed baguette
$7.50
really good butter +salt
$2
charred eggplant
pine nuts, saba
$4
fresh cheese
honey, salsa macha
$7
smoked trout
pickled onion, roe
$8
bread + all four spreads
$25
avocado toast
watermelon radish, pickled onion, flax + sesame
$13.50
mushroom toast
cremini, brown beech, raclette fondue
$17
veggies
broccolini tonnato
calabrian chili, parmesan, anchovy + tuna
$12
bloomsdale spinach
crispy garlic, lemon, parmesan
$11.50
roasted carrots
fennel, pickled raisins, sumac yogurt
$12
fried brussels sprouts
red flame grapes, walnuts, pecorino
$13
baby sweet potatoes
green tahini, shishito pepper, seeds
$12
french fries
rice wine vinegar, chili flakes, parsley
$8
raw bar
shrimp cocktail
$17
littleneck clams
1/2 doz
$14
peruvian scallops
1/2 doz
$16
west coast oysters
1/2 doz
$19
east coast oysters
1/2 doz
$22
1/2 chilled maine lobster
$25
bigeye tuna crudo
avocado, tomatillo, lemon
$17
shellfish plateau
The Platter (1-2 people) $65
Double (2-4 people) $120
pastas + grains
rigatoni pomodoro
market tomatoes, garlic sugo, parmesan, basil
$22
cacio e pepe
pasta alla chitarra, pecorino, tellicherry peppercorn
$21
polenta + chicken meatballs
tomato, spinach, parmesan
$22
carmelized onion socca
hen of the woods, asparagus, black garlic aioli, gouda
$23
mains
roasted mary’s chicken
garlic rub, spring lettuces, radish, green goddess dressing
$26
kvaroy island salmon
smashed chickpeas, vadouvan, fried peanuts
$27
baja striped bass
manila clams, leeks, seaweed butter
$29
steak + enchiladas
guajillo salsa, cranberry beans, oaxacan cheese
$28.50
double cheeseburger
yellow cheese, superba sauce, onion, pickle, fries
$19
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
fried chicken sandwich
slaw, jalapeno aioli, fries
$17
first things first
mary’s chicken soup
chicken meatballs, orzo, baby kale, parm
$12
garden of… lettuces
radishes, snap peas, lemon-poppy dressing
$16
little gem caesar
brussels sprouts, garlic croutons
$16.50
ember grilled beets
burrata crema, salsa macha, wild rice crumble
$17
black kale
pickled raisins, pecorino, pine nuts, levain croutons
$16
dailies
monday – lasagna dinner
house salad, sesame garlic bread
$25
tuesday – baja striped bass tacos
house tortillas, lime crema, jalapeño salsa
$24
wednesday – beef tagine
israeli cous cous, harissa carrots, preserved lemon, nuts + seeds
$29
thursday – duck leg confit
scallion pancake, pickled cherries, fennel
$29
friday – fish + chips
icelandic cod, minted peas, tartar sauce
$26
saturday – cioppino
dungeness, shrimp, mussels, branzino
$35
sunday – fried chicken
collard slaw, cheddar biscuit, honey
$26
