Upper East Side
Get directions | 673 Madison Ave., New York, NY 10065
Hours | Monday though Friday
8am to 10pm
Saturday & Sunday
7am-10pm
When was the last time you went to a diner? A real diner, not some kind of diner-inspired restaurant concept in Noho that serves avocado toast. It’s been a while, right? Well then sit down for a minute, because it’s time we had a talk.
I am going to assume that you’ve been in New York for a significant amount of time. Actually, let me be more precise and venture a guess. You moved here about four years ago, right after college. You’ve got a pretty good job, some Ikea furniture, and a handful of friends that you predominantly communicate with an Emoji. You go out to dinner three nights a week, and you probably do brunch once or twice a month. Forty percent of these meals take place in the East Village. Kale is present in nearly all of them. You are, at least in Immaculate Infatuation terms, an average New Yorker. And you’re missing the whole point.
Back in the olden days, the restaurant scene in New York was much different. We don’t need to fully explore the history of dining for the purposes of this discussion, but let’s just say that there was a time when the most intriguing pastry-hybrid in the city was a black and white cookie, and if you wanted one, you went to your neighborhood diner. As a matter of fact, when you wanted pretty much anything that wasn’t cooked by a French guy or served with chopsticks, you went to your neighborhood diner. And when you showed up, they probably addressed you by name. They probably also knew exactly what you were going to order. When was the last time that one of the hostesses at Vinegar Hill House addressed you by name? Never, unless it’s to tell you that the wait will be another two hours.
When I say that you’re missing the point, I mean that we’ve all apparently forgotten about the great New York City diner, and what it means to a community. We’re more interested in the new hot spots – places that we visit once or twice right after they open and then never go back to. But the New York experience is really about making this gigantic metropolis feel smaller. We’re really all just looking for a few comfortable places with familiar faces in them to retreat to after a long day. Viand is one of those places. This diner on Madison Avenue has been serving its neighborhood regulars since 1976, and it also happens to have one of the best turkey club sandwiches you can find anywhere. But that’s not what makes it great. What makes Viand great is the fact that every time you eat there, you’ll see someone walk in that the staff knows by name. Maybe it’s the stately older woman that they refer to as “Abuelita.” Maybe it’s the dad with his kids coming in for a milk shake. Or maybe it’s one of the several women who frequent this place that look like a mix between Hilary Clinton and a very expensive hooker (this is the Upper East Side after all). Regardless, it’s awesome, and it makes us happy that places like this still exist. So stop missing the point, and go to your local diner every once in a while. You probably need to take a break from the kale anyway.
212-751-6622
viand@icloud.com
https://www.instagram.com/theviand517/
EGGS & 3-EGG OMELETTES
served w/ hash browns, toast & homemade jams
Toast: white, wheat, rye, multi-grain, english muffin, bagel (white, wheat, sesame or cinnamon raisin) +1 / gluten free +1.25
Add ons: egg whites +2 / avocado +3.50 / extra egg +2 / sub fresh fruit for hash browns +3.50 / cheese (american, mozzarella, cheddar, swiss) +1.50 / feta or goat +2
2 EGGS ANY STYLE
$10
EGGS & HASH
homemade corned beef hash
$19
STEAK & EGGS
Any style
$25
CHEESE OMELETTE
Select a cheese: american, cheddar, mozzarella, swiss, provolone Premium cheese $14
Premium cheese: barreled aged feta, goat, buffalo mozzarella $15
WESTERN OMELETTE
apple smoked ham, onion & pepper
$16
GREEK OMELETTE
Feta, tomatoes
$16
VIAND OMELETTE
fresh carved turkey, swiss, tomato
$17
LEO OMELETTE
Nova Scotia lox with onions
$19
HERBS DE PROVENCE OMELETTE
shiitake, goat cheese, asparagus, herbs de provence
$18
CALIFORNIA OMELETTE
avocado, goat cheese, grape tomatoes
$18
VEGETABLE GARDEN OMELETTE
broccoli, onion, peppers, spinach, mushroom
$17.50
SPANISH OMELETTE
chorizo, red onion, queso fresco
$18
ADD ON EXTRAS FOR ABOVE:
homemade corned beef hash $6.50
apple chicken sausage, turkey bacon, chorizo sausage $5
apple smoked ham, pecan smoked bacon, pork sausage, canadian bacon $4.25
HOT OFF THE GRILL
served w/ sweet butter & syrup
PANCAKES
3 jumbo or silver dollars
$13
PANCAKES (GLUTEN FREE)
$13
ORWASHER’S CHALLAH FRENCH TOAST
$13
BELGIAN WAFFLES
$13
NUTELLA PANCAKES OR FRENCH TOAST
nutella, banana, walnuts, whip cream
$18
CHOCOLATE CHIP PANCAKES
$17
ADD ON EXTRAS FOR ABOVE:
apple smoked ham, pecan smoked bacon, pork sausage, canadian bacon
$4.50
apple chicken sausage, turkey bacon, chorizo sausage
$5
homemade corned beef hash
$6.50
vermont maple syrup
$2
2 eggs
$4.50
cinnamon apple chunks, caramelized bananas, or fresh berries
$4
BENEDICTS & EGG SPECIALS
served w/ hash browns
THE CLASSIC BENEDICT
poached eggs, canadian bacon, english muffin, hollandaise
$17
LOX BENEDICT
poached eggs, nova lox, english muffin, hollandaise
$20.50
FARMERS BENEDICT
poached eggs, sautéed julienne vegetables, spinach, mushroom, hollandaise, english muffin
$17.50
HUEVOS RANCHEROS
over easy eggs, refried beans, pico de gallo, avocado, shredded cheese & lettuce, tomatillo salsa, crispy tortilla
$17.50
ANOTHER AVOCADO TOAST
sunny side up eggs, smashed avocado, cherry tomatoes, red onion, lemon on multigrain
$17.50
EGGS IN PURGATORY(SHASHUKA)
baked eggs, pomodoro, feta, oregano, pita
$16.50
FRUITS & GRAINS
FRUIT CUP
$7
BERRY CUP (BLUEBERRY / STRAWBERRY)
$8
HALF MELON OR GRAPEFRUIT
$6
BOWL OF OLD FASHIONED OATMEAL
$8
OATMEAL DELUXE
raisins, walnuts, brown sugar & cinnamon
$12
ADD:
cinnamon apple chunks, caramelized bananas or fresh berries
$3.50
HOMEMADE GRANOLA, GREEK YOGURT, BERRIES & HONEY
$16
MUFFINS, CROISSANTS, DANISHES
$4
SANDWICHES & BREADS
CLASSIC BACON, EGG & CHEESE OR SAUSAGE, EGG & CHEESE
$9.75
GOOD MORNING QUESADILLA
scrambled eggs, jack cheese, chorizo, onions & peppers
$15
Add: side guacamole $3.50
TEXAS WRAP
scrambled eggs, ham, onion, hash browns, peppers, pico de gallo, shredded cheese, tortilla
$15
THE MODERN EGG SANDWICH
eggs & cheese, scrambled, tomato bacon jam, baby kale, crispy shallots, ciabatta
$12
PIGGY EGG SANDWICH
fried eggs, roasted pork, tomato bacon jam, cheese, onion & peppers, brioche bun
$15
LARGE SIDES
PECAN SMOKED BACON
$8.50
PORK SAUSAGE
$8
APPLE SMOKED HAM
$8
CANADIAN BACON
$8
TURKEY BACON
$8.50
APPLE SMOKED CHICKEN SAUSAGE
$8.50
CHORIZO SAUSAGE
$8
HOMEMADE CORNED BEEF HASH
$9
HASH BROWNS
$7
BAGELS
plain, wheat, sesame, cinnamon raisin
JELLY & BUTTER
$3
CREAM CHEESE
$5.50
NOVA LOX & CC
$17.50
NOVA DELUXE
lox, CC, tomato, onion, capers
$21
BEVERAGES
COFFEE OR TEA
$3
HERBAL TEA
earl grey, english breakfast, chamomile, green, peppermint
$4
ESPRESSO
Single $3.25
Double $4.75
CAPPUCCINO OR LATTE
$6
ICED TEA OR COFFEE
$4.75
FRESH SQUEEZED OJ
$5.50
$7.75
APPLE, CRANBERRY, GRAPEFRUIT
$4.25
$6.50
HOT CHOCOLATE
$5
APPETIZERS
CHICKEN WINGS
classic buffalo or barbecue or teriyaki sauce
$11
MACARONI & CHEESE
$14.50
Bacon $2.50
Jalapeños $1
Roasted Pork $2
FIRECRACKER SPRING ROLLS
chicken, shrimp, andouille sausage, napa cabbage, creole seasonings, spicy mustard
$10.50
CRISPY CALAMARI
blistered shishito peppers, lemon, garlic aioli, marinara
$15
GARDEN SALAD
fresh greens, cucumber, tomato, red onion, peppers, kalamata olives
$11.50
CHEESE QUESADILLA
chicken $15.50
veggies $14.50
steak $16.50
shrimps $16.50
plain cheese $12.50
CHICKEN FINGERS
honey mustard or bbq
$11.50
MOZZARELLA STICK
$11
NACHOS GRANDE
chili con carne, shredded cheese, pico de gallo, sour cream, guacamole
$15
QUINOA SALAD
avocado, spinach, beets, chef’s dressing
$16.50
SPINACH PIE
$14.50
FLATBREAD PIZZA
margherita / gyro +2 / veggie +2 / buffalo chicken +3 / pepperoni +2
$13.50
SOUP WORLD
SOUP DU JOUR
Cup $8
Bowl $9.50
CHICKEN NOODLE
Cup $8
Bowl $9.50
MATZO BALL
Cup $8
Bowl $9.50
FRENCH ONION
$11
CHILI CON QUESO
$14
VINTAGE SANDWICHES
served w/ cole slaw & dill pickle
Choice of bread: white, rye, wheat, multi-grain, kaiser roll / gluten free +1.50
Extra options: bacon +2 / avocado +3.50 / cheese (american, mozzarella, swiss, cheddar, provolone) +1.50 / small fries or mixed greens +4
FAMOUS HAND CARVED TURKEY
white or dark, iceberg, tomato
$15
B.L.T
iceberg, tomato, pecan smoked bacon
$11
TUNA SALAD SANDWICH
iceberg, tomato
$13
CHICKEN SALAD SANDWICH
iceberg, tomato
$13
CORNED BEEF OR PASTRAMI W/ SWISS
$15.50
GRILLED CHEESE (JACK)
choice of cheese
$10
pecan smoked bacon $3
Add: avocado $3.50
Add: tomato $1
BURGERS
{ Made with CERTIFIED ANGUS BEEF, our burgers are crafted from butcher-blend ground brisket, short rib & chuck } served w/ french fries, tomato, lettuce, cole slaw & dill pickle on sesame bun
Extra options: bacon +2.5 / avocado +3.50 / gluten free or pretzel bun +1.25
French fry upgrade: sweet potato, waffle fries, or onion rings +1.5 / fresh vegetables +3.50
THE CLASSIC
$18
CHEESEBURGER
Select: american, swiss, cheddar, mozzarella, provolone $19
Premium: barreled aged feta, fresh mozzarella or goat cheese $19
VIAND TURKEY BURGER
house blend spices ground turkey
$19
SOUTH OF THE BORDER BURGER
queso fresco, guacamole, pico de gallo
$21
OLD SCHOOL PATTY MELT
swiss, sautéed onions on rye
$19
THE IMPOSSIBLE (VEGGIE) BURGER
american cheese, grilled onions
$19
SALMON BURGER
brioche roll, lemon-garlic aioli
$21
COUNTRY BURGER
crunchy cheddar crust, mac sauce, bacon bits, crispy shallots, pretzel buns
$21
EARLY IN THE DAY DINNER ENTRÉES
Add: soup or salad with entrée +3
VIAND FAMOUS TURKEY DINNER
hand carved white & dark meat, apple-walnut stuffing, baked sweet potato & corn, gravy, cranberry sauce
$26
LE PETIT STEAK FRITES
certified angus NY strip steak, haricot verts, chimichurri, french fries
$28
MAMA’S MEATLOAF
baked idaho potato, fried shallots, broccoli, gravy
$23
GREEK STYLE CHICKEN PAILLARD
greek oregano, lemon zest, olive oil, grilled vegetables, couscous
$23
TERIYAKI VEGETABLE STIR FRY
over rice
$19
Add: shrimp $8
Add: salmon $7
Add: chicken $5
SIMPLY GRILLED SALMON
lemon caper sauce, couscous & spinach
$27
CHICKEN PARMIGIANA
crisp breaded cutlets, marinara, mozzarella, parmigiana, linguine
$26
SPAGHETTI & MEATBALLS
$22
POTATO & VEGETABLE SIDES
BAKED POTATO
$7
BAKED SWEET POTATO
$7.50
MASHED POTATO
$8
FRENCH FRIES
$7
SWEET POTATO FRIES
$8
WAFFLE FRIES
$8
BROCCOLI
$8.50
CORN
$8
HARICOT VERTS
$9
MIXED VEGETABLES
$8.50
SPINACH
$8.50
ONION RINGS
$8
CLASSIC 3 DECKER CLUBS
served w/ cole slaw, dill pickle & fries
Choice of bread: white, rye, wheat, multi-grain, kaiser roll / gluten free +1.25
French fry upgrade: sweet potato, waffle fries, onion rings, baked potato, mashed potato, or baked sweet potato +1.5 / mixed greens
TURKEY CLUB
white or dark, iceberg, tomato, pecan smoked bacon
$20
NEW SCHOOL SANDWICHES
melts, paninis, etc.
French fry upgrade: sweet potato, waffle fries, or onion rings +1.5/ mixed greens / fresh vegetables +3.5
CUBAN
marinated roast pork shoulder, sugar cured ham, swiss, sour pickles, mayo, dijon, plancha’d on crisp french bread, plantain chips
$20
PHILLY CHEESESTEAK
shaved ribeye, onion & peppers, american cheese, italian bread, french fries
$20
GYRO
grecian lamb, romaine, tomato, red onion, tzatziki in pita, greek salad, french fries
$20
CHICKEN SOUVLAKI
lemon-herb, romaine, tomato, red onion, tzatziki in pita, greek salad, french fries
$20
RUEBEN
corned beef or pastrami, swiss, sauerkraut, russian dressing, griddled rye, potato salad
$20
TUNA SALAD OR CHICKEN SALAD MELT
cheddar, grilled tomato, griddled rye, cole slaw & pickle, french fries
$18
TURKEY MELT
white or dark, swiss, grilled tomato, griddled rye, cole slaw & pickles, french fries
$19
PESTO CHICKEN PANINI
pesto grilled chicken, roasted red peppers, roasted eggplant, fresh mozzarella, focaccia, french fries
$19
GRILLED VEGETABLE PANINI
portabello, yellow squash, zucchini, eggplant, red peppers, red onion, goat cheese, focaccia, mixed greens
$18
CRISPY BUFFALO CHICKEN SANDWICH
spicy buttermilk boneless chicken, special fire sauce, celery hearts, bleu cheese, sesame bun, french fries
$20
ENTRÉE SALADS
Add: grilled chicken +5 / tuna salad or chicken salad +5 / roast turkey +6 / salmon +7 / steak or shrimp +8
Dressing: balsamic vinaigrette, mediterranean house vinaigrette, russian, house italian, bleu cheese, ranch, caesar, or red wine vinegar & e.v.o.o.
CAESAR SALAD
romaine hearts, croutons, shaved parmigiana, housemade caesar dressing
$16
MYKONOS SALAD
shredded romaine, fresh dill, scallions, grape tomato, kalamata olives, barreled aged feta, olive oil, red wine vinegar
$17
FAMOUS VIAND TURKEY SALAD
fresh roasted hand carved turkey (white or dark), onions, peppers, tomato, cucumbers over mixed greens, mediterranean vinaigrette
$21
ROASTED BEET SALAD
red and gold beets, baby kale, smoked bacon, goat cheese, toasted pistachios, red wine vinaigrette
$19
COUNTRY STYLE GREEK SALAD
beefsteak tomatoes, cucumber, red onion, bell peppers, kalamata olives, oregano barrel aged feta, olive oil, red wine vinegar
$19
COBB SALAD
grilled chicken, avocado, boiled egg, pecan smoked bacon, crumbled blue cheese, tomato, corn over mixed greens, balsamic vinaigrette
$23
CLASSIC CHEF’S SALAD
turkey, ham, roast beef, swiss, hardboiled egg, tomato, cucumber, mixed greens, russian dressing
$23
STUFFED TOMATO
$18
STUFFED AVOCADO
with chicken or tuna salad, cole slaw, potato salad
$20
FIESTA SALAD
crispy chicken, black beans, corn, shredded cheese, cilantro, pico de gallo, guacamole, tortilla strips, roamine, ranch dressing
$23
APPETIZERS
CHICKEN WINGS
classic buffalo or barbecue or teriyaki
$11
SKILLET MACARONI & CHEESE
$14.50
Add: jalapeños $1
Add: bacon $2.50
CRISPY CALAMARI
blistered shishito peppers, lemon, garlic aioli, marinara
$15
GARDEN SALAD
fresh greens, cucumber, tomato, red onion, peppers, kalamata olives
$11.50
CHEESE QUESADILLA
$12.50
chicken $15.50
veggies $14.50
steak $16.50
MEATBALLS
pomodoro, fresh ricotta, parmesan
$12
CHICKEN FINGERS
honey mustard or bbq
$11.50
MOZZARELLA STICK
$11
NACHOS GRANDE
chili con carne, shredded cheese, pico de gallo, sour cream, guacamole
$15
FIRECRACKER SPRING ROLLS
chicken, shrimp, andouille sausage, napa cabbage, creole seasonings, spicy mustard
$10.50
QUINOA SALAD
avocado, beets, spinach, house dressing
$16.50
SPINACH PIE
with Lemon Potatoes, 4 extra
$14.50
FLATBREAD PIZZA
Margarita / Gyro +1 / Mediterranean +1 / Veggie +1 / Buffalo Chicken +2
$13.50
SESAME CRUSTED FETA
fresh fruit, fig, honey
$12
CLASSIC PASTAS & SAUTÉES
all entrées are served with dinner rolls & butter
Add: soup or salad to your entrée +3.5 gluten free spaghetti +2.50
CHICKEN PARMIGIANA
crisp breaded cutlets, marinara, mozzarella, parmigiana, linguine
$26
SPAGHETTI & MEATBALLS
$22
RIGATONI MARSALA
chicken, sundried tomatoes, mushrooms & spinach in light marsala cream sauce
$22
SHORT RIB GNOCCHI
braised short rib, mushrooms, thyme, red wine sauce
$25
RIGATONI ALA VODKA
Pink Cream Sauce
$19.50
Chicken $5
Shrimps $8
LINGUINI BOLOGNESE
$22
ENTRÉE SALADS
Add: grilled chicken +5 / tuna salad or chicken salad +5 / roast turkey +6 / salmon +7 / steak or shrimp +8
Dressing: balsamic vinaigrette, mediterranean house vinaigrette, russian, house italian, bleu cheese, ranch, caesar, or red wine vinegar & e.v.o.o.
CAESAR SALAD
romaine hearts, croutons, shaved parmigiana, housemade caesar dressing
$16
MYKONOS SALAD
shredded romaine, fresh dill, scallions, grape tomato, kalamata olives, barreled aged feta, olive oil, red wine vinegar
$17
FAMOUS VIAND TURKEY SALAD
fresh roasted hand carved turkey (white or dark), onions, peppers, tomato, cucumbers over mixed greens, mediterranean vinaigrette
$21
ROASTED RED & GOLD BEETS
baby kale, smoked bacon, goat cheese, toasted pistachios, red wine vinaigrette
$19
COUNTRY STYLE GREEK SALAD
Beefsteak tomatoes, cucumber, red onion, bell peppers, kalamata olives, oregano barrel aged feta, olive oil, red wine vinegar
$19
COBB SALAD
grilled chicken, avocado, boiled egg, pecan smoked bacon, crumbled blue cheese, tomato, corn over mixed greens, balsamic vinaigrette
$23
CLASSIC CHEF’S SALAD
turkey, ham, roast beef, swiss, hardboiled egg, tomato, cucumber, mixed greens, russian
$23
FIESTA SALAD
crispy chicken, black beans, corn, shredded cheese, cilantro, pico de gallo, guacamole, tortilla strips, romaine, ranch dressing
$23
BURGERS
{ Made with CERTIFIED ANGUS BEEF, our burgers are crafted from butcher-blend ground brisket, short rib & chuck } served w/ french fries, tomato, lettuce, cole slaw & dill pickle on sesame bun
Extra options: bacon +2 / avocado +3.50 / gluten free bun +2.25 /
French fries upgrade: mixed greens (no charge) / sweet potato, waffle fries, or onion rings +1 / dish of fresh veggies +3 /
THE CLASSIC
$18
CHEESEBURGER
american, swiss, cheddar, mozzarella, provolone $18
barreled aged feta, fresh buffalo mozzarella or goat cheese $18
SOUTH OF THE BORDER BURGER
queso fresco, guacamole, pico de gallo
$21
OLD SCHOOL PATTY MELT
swiss, sautéed onions on rye
$19
VIAND TURKEY BURGER
house blend spices ground turkey
$19
THE IMPOSSIBLE VEGGIE BURGER
american cheese, grilled onions
$19
SALMON BURGER
brioche roll, lemon-garlic aioli
$21
SOUP WORLD
SOUP DU JOUR
$9.50
CHICKEN
$9.50
MATZO BALL
$9.50
FRENCH ONION
$11
CHILI CON QUESO
$14
– ENTRÉES – THE MAIN EVENT
{ All of our beef is CERTIFIED ANGUS BEEF } all entrées are served with dinner rolls & butter
Add: soup or salad to your entrée +3.5
VIAND FAMOUS TURKEY DINNER
hand carved white or dark meat, apple-walnut stuffing, baked sweet potato, corn, gravy, cranberry sauce
$26
STEAK FRITES
certified angus NY strip steak, haricot verts, chimichurri, french fries
$37
BRICK CHICKEN
lemon potatoes, spinach
$26
MAMA’S MEATLOAF
baked idaho potato, mixed vegetabales fried shallots, gravy
$23
GREEK STYLE CHICKEN PAILLARD
greek oregano, lemon zest, olive oil, mixed vegetables, couscous
$23
TERIYAKI VEGETABLE STIR FRY
over steamed rice
$19
Add: shrimp $8
Add: salmon $6
Add: chicken $5
SIMPLY GRILLED SALMON
lemon caper sauce, couscous, spinach
$27
FISH & CHIPS
potato chips, lemon aioli, mixed greens
$22
SHRIMPS & SCALLOPS
lemon sauce, couscous, grilled vegetables
$29
POTATO & VEGETABLE SIDE
BAKED POTATO
$7
BAKED SWEET POTATO
$7.50
MASHED POTATO
$8
FRENCH FRIES
$7
SWEET POTATO FRIES
$8
WAFFLE FRIES
$8
BROCCOLI
$8.50
CORN
$8
HARICOT VERTS
$9
MIXED VEGETABLES
$8.50
SPINACH
$8.50
ONION RINGS
$8
LEMON POTATOES
$8
BREAKFAST @ NIGHT
only egg dishes served with hash browns, toast & homemade jams
substitute fresh fruit or mixed vegetables for hash browns +3
2 EGGS ANY STYLE
$10
CHEESE OMELETTE
american, cheddar, mozzarella, swiss, provolone $14
barreled aged feta, goat, buffalo mozzarella $15
WESTERN OMELETTE
apple smoked ham, onion & pepper
$16
STACK OF PANCAKES OR CHALLAH FRENCH TOAST
sweet butter & syrup
$13
ADD ON SIDE EXTRAS
pecan smoked bacon or pork sausage, ham, canadian bacon $4.50
turkey, chicken apple sausage, or turkey bacon $5
egg whites $2.50
avocado side $3.50
SANDWICHES – OLD SCHOOL & NEW
clubs, melts, paninis, etc.
served w/ fries bread: white, rye, wheat, multi-grain, roll / gluten free toast +1.50
French fries upgrade: mixed greens (no charge) / sweet potato, waffle fries or onion rings +1 / baked, mashed potato, or baked sweet potato +1
GRILLED CHEESE (JACK)
choice of cheese, slaw, pickle, choice of bread, fries
$16
tomato $1
avocado $3.50
pecan smoked bacon or ham $3
B.L.T & AVOCADO
iceberg, tomato, pecan smoked bacon, slaw & pickle, foccicia, fries
$19
TURKEY 3-DECKER CLUB
white or dark, iceberg, tomato, pecan smoked bacon, slaw & pickle, choice of bread
$20
PHILLY CHEESESTEAK
shaved ribeye, onion & peppers, american cheese, italian bread
$20
CUBAN
marinated roast pork shoulder, sugar cured ham, swiss, sour pickles, mayo, dijon, plancha’d on crisp french bread, plantain chips instead of fries
$20
CHICKEN SOUVLAKI
lemon-herb, romaine, tomato, cucumber, red onion, tzatziki in pita, greek salad
$20
REUBEN
corned or pastrami, swiss, sauerkraut, russian dressing, griddled rye, slaw & pickle
$19
TUNA OR CHICKEN SALAD MELT
cheddar, grilled tomato, griddled rye, cole slaw & pickle
$18
TURKEY MELT
white or dark, swiss, grilled tomato, griddled rye, cole slaw & pickle
$19
PESTO CHICKEN PANINI
pesto grilled chicken, roasted red peppers, roasted eggplant, fresh mozzarella, focaccia
$19
GRILLED VEGETABLE PANINI
portabello, yellow squash, zucchini, eggplant, red peppers, red onion, goat cheese, focaccia, mixed greens instead of fries
$18
CRISPY BUFFALO CHICKEN SANDWICH
spicy buttermilk boneless chicken, fire sauce, celery hearts, bleu cheese, sesame bun
$20
BRUNCH
select an item below and receive choice of alcoholic drink or coffee & juice
ONE YUMMY MESS (WHITE BEAN CASSOULET, SPINACH, CHORIZO, SUNNY SIDE EGGS)
$20
MONTE CRISTO PANINI (ROASTED TURKEY, APPLE SMOKED HAM, SWISS, PANINI PRESSED FRENCH TOAST, CRANBERRY MAPLE SYRUP)
$23
RISE & SHINE BURGER (SPECIAL BLEND ANGUS BURGER, TOMATO BACON JAM, SUNNYSIDE EGG, BRIOCHE BUN, HASH BROWNS)
$22
SEASONAL VEGETABLE FRITATA (BRUSSEL SPROUTS, CHERRY TOMATO, RADICCHIO, GREEN ONION, LEEKS WITH ROASTED RED POTATOES)
$23
